Literally two days after I took this photo of the grackle statue in downtown Austin, someone burned it down. WHYYYYYYY. Like my mother used to wail "that's why we can't have anything nice!".
Tuesday - Creamy White Bean and Apple Chili, Mexican cornbread
Wednesday - Farro Skillet with chicken sausage, bell pepper, onion, tomato, corn
Thursday - Grilled Chicken Breast, baked sweet potato, kale
Friday - Bulgogi Salmon, green beans, carrots
Saturday - Cooking at Highlands (pork tenderloin chops and a potato in the SBT oven, chopped salad) {beer release at STW}
Sunday - Tuna Salad on toast with sliced avocado, low salt chips {wine club pick-up at Esperanza}
Gina
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