Friday, May 9, 2014

5 thing Friday - keeping track of: mom's cholesterol, work, Bubbie, breakfast, and totebag

I read the lab results for my blood donations in reverse order.  Turns out my cholesterol is going UP, not DOWN.  Apparently, delish lunches like this need to be less common:
Turkey and gouda on Hawaiian roll with mayo and avocado.  I skipped the chips.  I'm thinking I could have skipped the mayo and chosen a whole grain bread, too.  
 I moved my office into the kitchen for a few days so I could leave the backdoor open and use natural light.  It doesn't mean I have less to work on but my surroundings are more pleasant.  Especially since mornings have been cool and beautiful.
Bubbie ordered a knife sharpener kit and a special stand to use it with.  Here he is sharpening his scout knife.   Should I be concerned about this?  My gut feeling tells me No.  
A hot breakfast beats poptarts or cold cereal any day.  Even on days I leave before they do I  can get up a few minutes early to make it happen.  They can re-heat it in the microwave if they want to.  And they don't eat lunch before 2 p.m, at school, so a good breakfast for teenagers is kinda necessary. 
My tote bag last week looked like it was carrying more than it's fair share of the workload.  I had forms to copy and mail, scrubs to return, and the annual ladder notebook to work on.  How can moms get anything done without a good, sturdy tote bag?
Happy Mother's Day Weekend!


Gina

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