We are having a "Milk and Cookies" party at work to exchange Secret Santa gifts. I am taking some mulled cider and these wonderful bars. I usually make them this time to year to use up the rest of the cranberry sauce and my peeps love them - they are good for breakfast, too!
Start with 1 1/2 c. each flour, whole oats, and brown sugar. Add 1 t. baking powder and stir.
Then cut in two sticks of softened butter until it looks crumbly.
Spread 2/3 of the oatmeal mixture into a 9x13 pan, to with 1 c. of cranberry sauce