Wow.
41 meal plans later...
It was a year full of cooking for sure. Maybe I will figure out a way to get all of those plans on a rotating schedule for when I just cannot think of what to cook.
Or don't want to think that hard.
Either way.
This was Bubbie's birthday cake on Christmas night - red velvet cake with Cool Whip Frosting, French vanilla pirouette cookies, coconut...it was weirdly wonderful.
******
Monday - Fire-roasted Tomato Beef, rice, lima beansTuesday - Swedish Ham Balls, skillet cabbage, black-eyed peas, bubbly
Wednesday - Broccoli/chicken pot pie with homemade pie crust - I WILL learn how to do this!
Thursday - Crockpot Country Veggies with Smoked Sausage, cornbread
Friday - Freezer pizza, sald
Saturday - Dad grills
Sunday - Leftover Chicken Tortilla soup, chips and queso.
*****
Bubbie, stop it.
Stop growing up so fast. We can hardly keep up.
Happy New Year, everyone!
1 comment:
Happy birthday Bubbie. My twins turn 21 today. I am asking the same question where did the time go.
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