I've had this recipe forever - you can tell it's old because the 3x5 card is splattered and oiled and just plain groddy. Occasionally I will add a little extra something: this time it was butterscotch chips. You can see them melting and oozing from the top of the loaf:
Ridiculously Simple Banana Bread
Sift:
1 1/4 c. flour
1 t. baking soda
Mix:
2 eggs
1/2 c. oil
1 c. sugar (or less if your bananas are very ripe)
2 ripe bananas
1/2 c. chopped nuts-optional
1/2 c. chocolate chips- optional (I used butterscotch)
Gina
3 comments:
Ohh, yummy with Butterscotch...Thanks for the recipe
Found you via Hope Studios...I love Banana Bread and your recipe looks so yummy. I am sitting here in Virginia with a hot cup of coffee and am patiently waiting for my slice ;-)
Janet xox
Gina, this looks way too good to be "simple"! ;) I love banana bread and am constantly collecting recipes to try. I have pinned this one for the next bunch of bananas! Thank you! :)
Love, Joy
Yesterfood
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