One of the things the boys and I love to do is discover new fun places to eat. Recently, we visited Juan in a Million downtown. To get decent Mexican food in this town you have to travel downtown, as north Austin is a barren suburban wasteland filled with chain restaurants.
No really, they are thrilled to be there - just hungry.
Then, IT arrived. The Don Juan. World's largest breakfast taco.
The thing must weigh a pound.
I challenged both of them to finish it!
******Monday - (freezer) Chimichangas, salad, crock pot pintos
Tuesday - Creamy Spagetti, peas and carrots
Wednesday - Pulled pork stuffed baked potatoes, salad (the last of the pulled pork, for now!)
Thursday - Orange Chicken with rice and green beans in the Dutch oven
Friday - Mom off! Pesto Chicken Pasta, corn and Stadium clean-up with the Boy Scouts. Joy.
Saturday - Easter Dinner: Spiral Ham, green bean casserole, oven carrots, rolls.
Sunday - Sammies and deviled eggs
Dessert this week will be a strictly pineapple version of this cake
And they did. It's so gratifying to see them eat. Makes my heart glad.