Tuesday - Deli Sammies, potato salad, melon chunks
Wednesday - Leftovers, or pizza
Thursday - Skillet Pasta with kielbasa, salad
Friday - Stuffed Sole (the last of it!), Sunshine Corn, coleslaw
Saturday - TBD
Sunday - Tacos al Carbon, beans, Spanish Rice, creamy jalapeno dip*, coconut cream pie
*Place these things in a blender: 1/2 pickled jalapenos (reserve some jalapeno juice to adjust the consistency of your finished dressing), 1 packet buttermilk ranch dressing mix, 1/2 c. buttermilk, 1 cup mayo, 1/2 bunch cilantro, stems removed. Blend away. Store in a mason jar in the fridge and use as a dressing or dip. This time around I will leave out the cilantro since Firstborn is one of those folks for whom cilantro tastes like soap! ):
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