Mid-summer and its already time to empty the freezer a little! Cooking for two is tricky and we have plenty in there, so why buy more food?
Monday - (freezer) Sliced Brisket Sammies, Truffle Corn Chips, onions and peppers {Gina doc appt}Tuesday - Grilled Chicken, carrots, smashed red potatoes (make enough for two meals)
Wednesday - Lazy Daisy Turkey Meatballs, leftover red potatoes, chard
Thursday - Dr. Martin's Mix, sliced honeydew melon
Friday - Gnocci with beefy marinara, green beans {Gina on call the next three days}
Saturday - Take-out {big list of things to do at HOME}
Sunday - Pizza, or those salmon patties we didn't eat last week
*This week I'm making a batch of Enchilada Sauce and some chocolate chip cookie dough for the freezer.
Gina
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