Tuesday - Rotisserie Chicken Salads, Rock Island Tea
Wednesday - Leftovers or Pizza
Thursday - Crazy Beef Pasta*, salad or veggie
Friday - Lemon Garlic Tilapia, Broccoli Rice Casserole
Saturday - TBD (but I will fix the party rolls in advance so Sunday dinner will be EASY)
Sunday - Ham and Cheese Party Rolls, melon, chips
*I am making this one up with dibs and dabs of mismatched pasta, some marinara and a pound of ground beef I found in the freezer, along with plenty of grated mozzarella!
Gina
I so need to get back to meal planning. It has been a crazy summer, and I am ready for a routine again. I too have some random pasta I need to use up. That is a great idea.
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