Mealplan Monday #214

Monday - Korean Beef Tacos, Asian slaw
Tuesday - Honey Dijon Chicken Bites, baked potato, broccoli
Wednesday - Pot of Beans with pork chops
Thursday - Favorite Baked Spaghetti, salad
Friday - Chicken Enchiladas, peas with carrots
Saturday - YOYO
Sunday - Taco Soup with chips and cheese

Gina

Mealplan Monday #213

Monday - Sausage links and beans with onion and pepper, Loaded Corn Muffins
Tuesday - Fish Tacos, Black Bean Pineapple Salsa
Wednesday - Ranch BBQ Chicken, mashed potatoes, green beans
Thursday - Pasta Skillet, corn, garlic toast
Friday - BBQ Pork Chops, mac and cheese, steamed carrots
Saturday - YOYO - Hubby and I will celebrate our anniversary with dinner at the Save The World anniversary party.
Sunday - Sloppy Joes, tater tots, relish tray

Happy October!

Gina

5 thing Friday - Mother, landscaping, toad, weeds, breakfast

 Last Friday I didn't post...too busy, I guess.

I took the day off and went to see my mother in Brenham.  She had her list all ready: library, post office, feed store, Wal-Mart.  We got all of it done in record time, then put up all of her groceries and heated up some beans and some broccoli cheese rice to go with fried chicken. It was a good visit!  She seems to be bouncing back from her accident and was in good spirits.  So far.

Hubby cut down the shrubs that were looking poorly - they were 24 years old.  In the midst of the rain we have had, I haven't made near enough headway in working on the front landscaping beds, so I feel anxious to get 'er done.  Meanwhile, my crepe myrtle is blooming for the first time all summer!  I'm looking forward to sunny days where I can really get in there and work on this area.

Do you see it?

While we were loading up the burn barrel on Sunday a shape moved in the leaves and spooked me!

 It's a Gulf Coast toad, or a coastal plain toad. Harmless, but it gave me a start.

I also identified these pretty weeds that were covering our little hill - they are Senna Accidentalis, or septic weed.

 What a crappy name for beautiful yellow flowers!  They have really exploded with all of the rain.

Hubby and I try to eat in whenever we can. For Sunday mornings at Highlands, I pack about 4 eggs, some bacon or sausage, leftover fruit from the week, maybe some leftover veggies, and whip up a breakfast feast.   Its the best start to our week ahead!

Gina

Weekend re-cap: Brenham, The Dig Pub, STW, TNL, Perisso, rain

I was off on Friday, traveling to Brenham to check in on my mother.    She had a list all ready to go, coupons in hand, and dressed in a cute pink dress to run errands and buy groceries.  

I got home mid-afternoon and worked on the front landscaping until Hubby came home, then showered and got dressed to go eat at The Dig Pub.  We split a Hatch green chile burger and a Monte Cristo, with some Scotch eggs and dark beer on the side.  I felt exhausted and was asleep by 10.

The next day I got some indoor putseying done since the rain started up again, foiling my landscape project. The calendar might say its Fall, but I know Summer will sneak back here and there.  We picked up a pizza to eat at Save The World, played some cards, then headed over to Torr Na Lochs for the September pick-up party.

I know I stated at one point that I wanted rain, but its kind of dragging on.  

We enjoyed dinner at the event tent, listening to music awhile, then headed upstairs to admire the view.

We left around 7 and went to Highlands to sit at the firepit.  I got up early the next day to fix us breakfast and enjoy some nature-watching for a little while.  It was so quiet and calm and looked like it was going to rain all day.  We planned no projects, which was nice.

We hung out at Highlands until 2 p.m. then stopped by Perissos for an hour or so, admiring the now-depleted vines and sitting on a picnic table under a large oak to play more cards.  We were home by 5:30 and I fixed smothered pork chops, loaded mashed potatoes, fried okra, and broccoli with carrots for dinner.  Scout and Michelle brought a new game over and we played it until 10 p.m., at which time I turned into a pumpkin and had to hit the hay!   It was a nice ending to a quiet weekend. 

Gina

Mealplan Monday #212

Monday - Mrs. Ringle's Chicken, couscous, salad
Tuesday - Grilled Cheese and Bacon with avocado, fruit
Wednesday - (leftovers) Rib Plate with skillet potatoes and green beans
Thursday - Pasta Skillet (with freezer marinara), salad
Friday - Tilapia with lemony breadcrumbs, corn, mac and cheese
Saturday - TBD
Sunday - Orange Chicken over rice, peas

Gina

Weekend re-cap: rain and a birthday for The Girl

We didn't hang out all weekend at Highlands like we usually do...so much rain.  And, I had high hopes of starting to work on the front yard landscaping issues at Camp Rustown, but the sky had other plans.

 So we went to STW and had their new pumpkin ale while watching the skies over Burnet open up.  I have to say, it was quite nice.  They have a new covered seating area and lots of people had the same idea.

We played some cards, listened to old 70's rock,

 and stopped by to check on Mabel who has developed a problem with her battery keeping a charge.  It was threatening more rain, so we didn't stay long.

I made a breakfast casserole for dinner, then we headed over to Adelbert's, followed by  Circle Brewing Co.  It still seems funny to me that we have all of these breweries so close to our house and never knew.  Its pretty pleasant to sit outside and enjoy a beer and a friendly game of cards.

The Girl and traveling friend made it safely to Dallas where they spent the night.  Hubby and I took ourselves to breakfast on Sunday to a chicken and waffles place.  So many Austin eateries look like this now - super trendy and hipster.  

We had something called the "what the cluck".  It was amazing.  Napping and putseying followed until around 5 p.m.  It wasn't a weekend where we got much done, unless you count eating!

 I made The Girl a vanilla Bundt cake with chocolate glaze.

And Hubby made baby back ribs.  We baked potatoes and my favorite BBQ beans, too, while we hung out on the back patio.  The Girl finally came home around 4:30 and Teddy was ecstatic.  We visited with her about her trip and called it a day around 9:30. When Monday dawned, we all packed up for the day to go our separate ways - the rest of us to work, The Girl to Houston.  And its cliche to say, but the weekend ended like all others do - way too fast.

Gina

Mealplan Monday #211

Monday - Leftovers!  
Tuesday - Salami and mozzarella Sandwich rolls with roasted red peppers
Wednesday - Chicken Noodle Soup (using leftover Comfort Chicken from freezer)
Thursday - Chinese take-out!
Friday - Fish Tacos, Black Bean Pineapple Salsa
Saturday - yoyo
Sunday - Seasoned Pork Chops, Loaded Mashed Potatoes, carrots

Gina