We had a great weekend eating all of the things and we will be back to our healthy habits on Tuesday!
Monday - Anniversary dinner OUT {Happy Hour on the fly}
Tuesday - Salmon, green beans with garlic {start walking in the mornings}
Wednesday - Pinto Bean Soup with green onion and avocado, garlic bread
Thursday - Adobo Pork Chop, butternut squash
Friday - Chicken and Bacon BBQ Cubes, sweet potato
Saturday - TBD {work on projects at Camp Rustown}
Sunday - Polenta with peppers, onions, and marinara, broccoli
Gina
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