I can't believe how fast the year seems to be flying by...
Monday - Pulled Pork on buns, chipsTuesday - Soft tacos with all the fixin's
Wednesday - (freezer meal) Leftover Beef Soup, garlic toast
Thursday - Beefy Pasta, leftover Arkansas Green Beans
Friday - Crockpot Chicken, rice, peas
Saturday - Pizza, salad
Sunday - Easter: Olive Cheese Spread starter with mini crackers, celery, carrots. Pork Tenderloin, Brussels sprouts or asparagus, Cheesey Potato Casserole, rolls, Luby's Lemon Pie with fresh berries, pink and white cookies.
No comments:
Post a Comment
Thanks for stopping by! Be diplomatic but keep it real, I'm open to suggestions...