Wednesday, February 22, 2017

Wednesday Menus #8 and Highlands

It's been 5 months since we purchased a little piece of property we call Highlands.  I've only been out there a handful of times, but each time I go I find something new.  Last week I discovered several small springs bubbling up, patches of bluebonnets springing up everywhere, and a fossil of what looks to be a plant, trapped in one of the cliff walls.
 
 
 
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Wednesday - Turkey Apple Quesadillas, sweet potato fries
Thursday - Pork loin chops, broccoli rice casserole (freeze half)
Friday - Quiche Lorraine, skillet potatoes, sliced pears
Saturday - YOYO - Mon and Dad in Burnet
Sunday - Meatball Lasagna, broccoli
Monday - Biscuits with sausage gravy ('cause I never made it a couple menus ago...), eggs
Tuesday - Fish with parsley lemon breadcrumbs, carrots, garlicky noodles
Dessert this week is Hot Fudge Pudding Cake

Looking at this menu I feel a tad bit guilty over not having more veggies - I'll do better next week!
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Hubby's little piece of heaven and a nice place to spend an afternoon...



Gina

1 comment:

Thanks for stopping by! Be diplomatic but keep it real, I'm open to suggestions...